PMS Yoghurt Bark Snack

PMS Yoghurt Bark Snack

Craving something sweet? Try this healthy frozen yoghurt bark recipe created by Clare Stevenson!

Packed with protein and antioxidants, it’s the perfect guilt-free snack. 

2 cups of plain greek yoghurt
80g dark chocolate
¼ cup frozen raspberries
¼ cup pistachios

1. Break dark chocolate into small pieces and melt in a heatproof bowl over boiling water. Stir continuously until fully melted.

2. On a medium sized baking tray, spread greek yoghurt out.
Drizzle with melted chocolate and sprinkle with raspberries and pistachios.
Place in the freezer for at least 4 hours.

3. Remove from the freezer and break into pieces of bark. Serve and enjoy immediately or place bark in a container and keep in the freezer for up to 2 weeks.

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